Baked potatoes with italian herbs and fried fish Wonderful evening, dear friends! . Recipe . Small potatoes cut in half, add salt, pepper, fresh rosemary, thyme to taste. Also you can add paprika and garlic. Sprinkle with extra virgin olive oil. Bake in the oven 200°C for 55 min. At the meantime fry fish filet. Fish to your taste (I've used a cod filet) sprinkle with lemon juice, add salt and pepper to taste. Roll in flour (I've used a rice flour, because it gives golden crust). Fry in olive oil until done. Accompany with a glass of beer and enjoy! .
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