My dinner last night was shrimply delicious! A healthier version of Shrimp Scampi made with Extra Virgin Olive Oil over zucchini noodles, and no butter needed! Good quality olive oil like is full of healthy fats and flavor packed antioxidants called polyphenols which have been known to help fight inflammation, aging and weight gain. Plus it really adds great flavor to any type of dish! . To make the healthier Shrimp Scampi you will need: . 1 lb. jumbo shrimp peeled and deveined. 1/2 cup Extra Virgin Olive Oil. 4 cloves of garlic ???? minced. Juice of one lemon . Splash of white wine (about 1/4 cup). Handful of fresh parsley roughly chopped. 1 teaspoon dried oregano. Chili flakes and sea salt to taste. . Heat the EVOO in a large pan on the stovetop until hot but not smoking. Add the garlic and shrimp and cook the shrimp until pink about 2-3 minutes on each side. Add the white wine, let reduce for a minute then add the lemon juice. Let the shrimp simmer in the sauce for 2-4 minutes tossing the shrimp occasionally. Add the parsley, dried oregano and chili flakes and remove from heat. Serve over zucchini noodles or pasta. Recipe by follow ️ for more healthy recipes and tips. .
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