ORANGE GLAZED TEMPEH RECIPE Check Profile And Follow Ingredients: 3 tbsp vegetable oil 240 g of tempeh, diced 1 tbsp chopped ginger 2 cloves of garlic, minced 3 green onions, chopped 1 cup of vegetable broth 250 ml 1/4 cup orange marmalade 60 ml 2 tbsp soy sauce 1/2 tsp Sriracha sauce Salt to taste Instructions In a skillet over medium-high heat, brown the tempeh in oil for 5 minutes. Add ginger, garlic and green onion. Cook for 2 minutes. Stir in vegetable broth, orange marmalade, soy sauce, Sriracha sauce. Cook until most of the liquid is absorbed. Add salt to taste. Serve over basmati rice. => The Complete Cooking Preparation and Ingredients Watch on Video When you like it click and Tag your Friend and family, to try cooking it. Follow for update cooking recipes inspiration, or get thousands of recipes with click link on bio. Credit : "Please DM for Credit or Removal"
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